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NP Liquid Organomineral Fertilizer
Manuka Green Plus, thanks to its high-tech compound and formula, ensures the rapid and maximum uptake by the plant of urea nitrogen, available phosphorus, and zinc elements that the plant needs. It is produced from natural sources and is an NP liquid organomineral fertilizer.
When Manuka Green Plus is applied as soon as the plant is transplanted into the soil, it accelerates the plant's rooting. When applied during the vegetative and generative growth periods, it promotes the formation of strong root and root hair structures in the plant. It encourages shoot and flower formation in the plant. It minimizes flower and fruit drop. It accelerates ripening in the plant, ensuring earliness in harvest. It increases plant yield and quality.
GUARANTEED CONTENT
| GUARANTEED CONTENT | W/W |
|---|---|
| Organic Matter | % 10 |
| Total Nitrogen (N) | % 3 |
| Urea Nitrogen (N) | % 3 |
| Total Phosphorus Pentoxide (P₂O₅) | % 10 |
| Water-Soluble Phosphorus Pentoxide (P₂O₅) | % 10 |
| Water-Soluble Zinc (Zn) | % 0.5 |
| Max Chlorine | % 0.5 |
| pH | 1.5-3.5 |
PLACE OF USE, TIME AND DOSAGE
| PLANT NAME | APPLICATION PERIOD | SOIL APPLICATION (By drip irrigation) | FOLIAR APPLICATION |
|---|---|---|---|
| GREENHOUSE AND OPEN FIELD VEGETABLES (Tomato, Pepper, Cucumber, Eggplant, Beans, Strawberry, etc.) | Start one week after transplanting seedlings and apply 3-4 times until fruit ripening | 0.5-1 L / da | 250-400 ml per 100 Liters of Water |
| LEAFY WINTER VEGETABLES (Curly Lettuce, Lettuce, Cabbage, Spinach, etc.) | 3-4 applications during the vegetation period | 0.5-1 L / da | 250-400 ml per 100 Liters of Water |
| TUBEROUS PLANTS (Sugar Beet, Potato, Onion, etc.) | One application after hoeing and a second application 15-20 days later | 0.5-1 L / da | 250-400 ml per 100 Liters of Water |
| ALL FRUIT TREES (Peach, Apricot, Cherry, Plum, Apple, Pear, Quince, Citrus, Olive, Vine, Hazelnut, etc.) | 3-4 applications during the vegetation period | 1-2 L / da | 250-400 ml per 100 Liters of Water |
| INDUSTRIAL CROPS (Cotton, Sunflower, etc.) | 2-3 applications starting when the plant height is 15-20 cm | 0.5-1 L / da | 250-400 ml/da |
| ALL LEGUMES (Chickpea, Bean, Lentil, Soy, etc.) | 2-3 applications throughout the growing season | 0.5-1 L / da | 250-400 ml/da |
| CEREALS (Corn, Wheat, Barley, Rice, etc.) | Two applications during tillering and stem elongation periods | 0.5-1 L / da | 250-400 ml/da |
